Chez Dré is a patisserie and boulangerie in South Melbourne. It opened earlier this year and is the clever conception of AnDREa Reiss and her business partner, Steve Sam. Andrea worked as a pastry chef for four years in Paris and knows her stuff. The cakes and sweet treats at Chez Dré are incredible. Works of art.
I had a very unimaginative (on my part, given the vast array of other possibilities) croissant and coffee. The croissant was just like in France! Which is what I was after!
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